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DOMAINE
CATHERINE LE GOEUIL, Côtes-du-Rhône Villages, France
Cuvee Lea Felsch 2003
Grenache, Syrah, Carignan, Cinsault, Mouvedre, Counoise
"A pure pleasure, this decadently fruity wine has it all, boatloads
of lush fruit, a glowing, deep red colour, an explosive bouquet of black
cherries and the one ingredient usually missing in this price category,
genuine complexity. This wine stands on its own merits, a special cuvee
selected from older vines from the estate, vinitfied separately form
the regular lots, and rather special."
Stephen Tranzer, International Wine Cellar 90 Points 2000 Vintage
Decanter Magazing Sept 2005: Recommended
Cairanne Cuvée Marie Rouvière 2003
70% Grenache, 20% Syrah, 10% Mouvedre
"Sweet aromas of black fruits, leather and earth are accompanied
by a medium-bodied, structured wine with good underlying acidity as
well as light to moderate tannin. Cairanne's pronounced earthiness is
well-displayed."
Robert Parker 87 points
Decanter Recommended Buy
DROMANA
ESTATE, Australia
Garry Crittenden I Barbera 2002
"It is made in the Italian tradition, with little oak influence
and the emphasis on fruit and structure. The result is an abundance
of mouth-watering aromas and flavours of damson plums, maraschino cherries
and Italian herbs."
The Melbourne Age 4.5 stars
Mornington Estate Pinot Noir 2002
"The 2002 Mornington Estate Pinot Noir is a rich and velvety smooth
combination of poached plums, ripe cherries, and a hint of Asian sweet
spices. A lick of quality French oak and some fine, tannin grip and
the package is complete."
Uncorked Magazine 4 stars
David Traeger Verdelho 2003
"A warm and dry vintage period allowed for excellent flavour development
in the winewith tropical fruit components of mango and guava braced
by a hint of spicy citrus. Big warm flavours are balanced by tangy crisp
acid and a long, lingering finish."
2001 Vintage received 5 stars by Decanter Magazine
FRA
GUERAU , Montsant, Spain
Fra Guerau 2002
Cabernet Sauvignon, Merlot, Syrah, Tempranillo, Granacha, Carinena,
Monastrell
"A blend of seven grape varieties aged in American and French oak
barrels. Red cherry colour, bright with ruby rim, lightly toasty, wood
and coffee notes from the cask. Pronounced cherry flavours, spicy with
some complex mineral notes"<
89 points November Wine Access
GLORIA
FERRER, Sonoma, California, USA
Blanc de Noirs
"Pretty toast and dough aromas up front. The wine fans out
to reveal a broad range of flavors, including pear, apple, citrus, mineral,
honey nut and floral qualities. Long finish." Score: 89
Wine Enthusiast
Carneros Pinot Noir 2002
"Unabashedly Pinot, and a solid benchmark of Carneros: breathe
in and you might as well be standing in a strawberry patch above the
San Pablo Bay. Here, the fragrant red berry fruit lasts with a brightness,
and a scent of violets. Structured, with a delicate vein." Score:
92
Wine & Spirits
PARRI
ESTATE, Southern Fleurieu, Australia
Viognier Chardonnay 2005
"Driven by Viognier component, with an appealin mix of yellow
peach and apricot, cleansed and lightened by a long, clean and bright
finish." Score: 90 points. James Halliday
August 27/28 2005, The Australian
Semillon 2004
"Lively, fresh lemon zest; excelent balance & length; has
real finesse. 11% alcohol is spot on. Screw cap." Score:
93 points. James Halliday
Australian Wine Companion 2006
VIONTA,
Rias Baixas, Spain
Albariño 2004
"Vionta Albarino opens with brilliant floral aromas and has
smooth peach and apricot flavours. With the Vineyards located along
the Atlantic ocean it is not surprising that Albarino goes superbly
with shellfish, especially oysters."
August 2004 Toronto Life 4½ Stars, 90 points November
Wine Access
November 2005, World Wine and Food Expo Moncton, NB Silver Medal
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